Cheese Plates

 

 Two Cheeses………..…..12

 Four Cheeses…….….…17

 Six Cheese………….….24

 

 w/ Grapes, Spiced Walnuts & Pecans

& Deli or Water Crackers

 Please Choose:

Mozzarella: soft, creamy, smooth

Marinated Mozzarella: delicious

Havart Jalapeño: semi-soft, mild

Jarlsberg Swiss: holey, semi-soft, buttery

Manchego: sweet, lingering taste, firm

Fresh Chevre: super creamy, mild

Honey Chevre: semi-firm, sweet

Smoked Gouda: semi-firm, smoky

Aged Gouda: crystalline, firm, savory

BellaVitano Merlot: semi-hard, grapey

Port Wine Derby: winey, cheddar

Cotswald Cheddar & Chive: fan-fave

St. Andre: triple crème

Rosey Goat: firm, savory, rosemary

La Tur: 3 milk, soft, creamy

Wensleydale & Cranberry: fan-fave

Blue Stilton: crumbly & bold

St. Agur Blue: savory & smooth

      We’re Happy to Suggest Cheese Pairings

w/Your Favorite Wine

Add To  Your Cheese Plate:

Charcuterie (Italian Meats)…..…...14

Fresh-Baked Ciabatta Bread ….…..…...2

Gluten Free or extra Crackers………....1

Emily G’s “Jam of Love”©….…........2

Jalapeño/Raspberry, or Tripleberry

 

Desserts

 

Key Lime crÉme……………......5

Peanut Butter crÉme Tart…….....5

Warm Chocolate Truffle Cake…...7

w/ Vanilla Bean Iced-Cream & Whipped Cream

d’Vine Menu

Text Box: Kitchen Opens 5 pm  Daily