d’Vine Menu

Choose 2, 4, or 6 Cheeses

ROARING 40’s BLUE, BLUE STILTON, GORGONZOLA (Dulce), COTSWOLD CHEDDAR With Chive, DUBLINER, JARLSEBERG, MANCHEGO, AGED GOUDA, SMOKED GOUDA, ASIAGO, BRIE, MOZZERELLA, WENSLEYDALE w/Cranberries, HAVARTI,  and,

from SWEET GRASS DAIRY Georgia FRESH CHEVRE ,GREENHILL (when available)

All cheese plates include grapes, glazed walnuts & pecans, dried fruit, and crackers   

Antipasti & Salads

Antipasti Platter Imported Olives, Mozzarella, Mushrooms, Artichoke, Roasted Peppers, Sweet Onions with Balsamic Reduction

d’Vine Salad Fresh Field Greens, Tomatoes, Hearts of Palm, Red Onion, Cucumber, & Asiago with Dijon Vinaigrette

Spinach Salad Fresh Garden Spinach, Strawberries, Pecans, Red Onions, Bleu Cheese Crumbles with Raspberry Vinaigrette       

Caprese Salad Fresh Mozzarella and Plum Tomatoes drizzled with Balsamic Reduction and Basil

Panini & Pizza

d’Vine Tuscan Pizza: Artichoke, Mushrooms, Onions, Roasted Peppers, Mozzarella

Margherita Pizza: Sundried Tomato Pesto, Tomatoes, & Mozzarella with Fresh Basil on grilled flat bread

Chicken Cordon Bleu Pizza: Grilled Chicken, Capicolla Ham, Olive Oil, Garlic, Jarlsberg Cheese, Scallions & Roasted Red Peppers

d’Vine Pizza Special: Weekly pizza special - ask for this week’s selection

d’Vine Panini: Sopressata, Capicolla Hams, Pepperoni, Roasted Red Pepper, Havarti Cheese & d’Vine’s Special Sauce on Ciabatta Bread

Chicken Pesto Panini: Grilled Chicken, Basil Pesto, Roasted Red Peppers on Ciabatta Bread