

|
d’Vine Party Menu |
|
#1 Wine & Cheese Tasting ($ 25.00 per person) 4 Wines (our Choice) 4 Cheeses Platter
#2 Cocktail Appetizers ($ 18.00 per person) Pizzas (Choice of 2) · Margherita Pizza · Tuscan Pizza · BBQ Chicken · Fig & Prosciutto Breads & Spreads (Your Choice of Spreads) 4 Cheeses Platter |
|
#3 Light Dinner ($ 28.00 per person) 4 Cheeses Platter Pizzas (Choice of 2) D’Vine KaBOBs (Choice of any 2) Lamb Lollipops OR Crab-stuffed Mushrooms #4 Dinner Buffet (with Salmon $ 60.00 per person) (with Beef $ 100.00 per person) 4 Cheese Platters or Whole Baked Brie d’Vine Salad or Spinach Salad Swiss & Bacon Dip OR Breads & Spreads D’Vine KaBOBs OR Lamb Lollipops Grilled Cedar Plank Salmon OR Roast Beef Tenderloin (served with Potatoes or Pasta Salad, accompanied with Seasonal Vegetables) |
|
Desserts N.Y. Style Cheesecake Key Lime Cheesecake Assorted Mini Cheesecakes Assorted Mini Pastries Banana Cream or Coconut Cream Pie Chocolate Truffle Cake |
|
Now Taking Reservations for Parties: Birthdays ~ Anniversaries ~ Rehearsals Contact Bob, Don or Kelley at 770-350-9463 or dvine@atlantawinebar.com
|
|
Please add 20% Gratuity AND 7% State Sales Tax to all prices |